Boston Brown Bread * - cooking recipe

Ingredients

2 c. whole wheat flour
1/2 c. all-purpose flour
2 tsp. baking soda
1 tsp. salt
2 c. buttermilk
1/2 c. molasses
1 c. raisins

Preparation

Combine all ingredients and mix well.
Spoon into three greased coffee cans or loaf pans.
Let stand for one-half hour. Bake at 350\u00b0 for 45 to 50 minutes.