Lemon Chess Pie - cooking recipe

Ingredients
    2 c. sugar
    4 eggs
    1 Tbsp. flour
    1 Tbsp. corn meal
    1/4 c. milk
    1/4 c. melted butter
    1/4 c. lemon juice
    2 Tbsp. grated lemon rind
Preparation
    Mix all ingredients and pour into 9-inch pie crust.
    Bake 45 minutes at 375\u00b0.

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