Lemon Chess Pie - cooking recipe
Ingredients
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2 c. sugar
4 eggs
1 Tbsp. flour
1 Tbsp. corn meal
1/4 c. milk
1/4 c. melted butter
1/4 c. lemon juice
2 Tbsp. grated lemon rind
Preparation
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Mix all ingredients and pour into 9-inch pie crust.
Bake 45 minutes at 375\u00b0.
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