Stir-Fried Broccoli With Mushrooms And Cashews - cooking recipe

Ingredients
    2 Tbsp. salad oil
    1 lb. fresh broccoli, cut in florets
    1 tsp. sugar
    1/2 tsp. salt
    1/2 lb. fresh mushrooms, sliced
    2 green onions, chopped
    1/4 tsp. ground nutmeg
    dry roasted cashews
Preparation
    Heat 1 tablespoon of oil in wok or large skillet.
    Add broccoli, sugar and salt.
    Stir-fry for 3 minutes or until broccoli is tender/crisp.
    Add remaining oil, mushrooms, onions and nutmeg; stir-fry until added vegetables are tender-crisp, about 1 to 2 minutes.
    Sprinkle on cashews.
    Makes 6 servings.

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