Stir-Fried Broccoli With Mushrooms And Cashews - cooking recipe
Ingredients
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2 Tbsp. salad oil
1 lb. fresh broccoli, cut in florets
1 tsp. sugar
1/2 tsp. salt
1/2 lb. fresh mushrooms, sliced
2 green onions, chopped
1/4 tsp. ground nutmeg
dry roasted cashews
Preparation
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Heat 1 tablespoon of oil in wok or large skillet.
Add broccoli, sugar and salt.
Stir-fry for 3 minutes or until broccoli is tender/crisp.
Add remaining oil, mushrooms, onions and nutmeg; stir-fry until added vegetables are tender-crisp, about 1 to 2 minutes.
Sprinkle on cashews.
Makes 6 servings.
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