Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef (round or sirloin)
1 egg, well beaten
1/2 c. catsup
1/2 c. water
2 Tbsp. chopped onions
1 tsp. salt
1/4 tsp. black pepper
1 tsp. Worcestershire sauce
2/3 c. oatmeal

Preparation

Combine all
ingredients and mix well.\tPack in greased loaf pan and bake at 375\u00b0 for 1 hour.