Maple Apple Muffins - cooking recipe

Ingredients

1 1/3 c. flour
1 c. oats
1/2 c. sugar
1 Tbsp. baking powder
1 1/2 tsp. cinnamon
1/2 c. milk
1/3 c. melted margarine
1/4 c. maple syrup
2 egg whites, lightly beaten
1 c. chopped apple, peeled
pecan halves

Preparation

Spray 12 muffin cups with vegetable spray.
Combine first 5 ingredients.
Mix well.
Add milk, margarine, syrup and egg whites, mixing until just moist.
Fold in apples.
Fill muffin cups 3/4 full.
Top with pecan halves.
Bake 20 to 25 minutes at 400\u00b0.
Cool slightly.
Glaze.