Favorite Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can corn
1 can cream of mushroom
1 can tomato soup
1 lb. macaroni
1/2 lb. grated cheese (Colby, American or Mozzarella)
Italian seasoning
Lawry's salt
pepper

Preparation

Brown ground beef and drain.
Cook macaroni as directed and drain.
Combine all ingredients in large casserole and bake at 350\u00b0 for 45 minutes.
Serve topped with Parmesan cheese.