No Cook Peanut Butter Cups - cooking recipe

Ingredients
    2 sticks margarine
    1 1/2 c. graham cracker crumbs
    1 c. crunchy peanut butter
    2 1/3 c. confectioners sugar
    1 (12 oz.) pkg. chocolate chips
Preparation
    Melt margarine; add graham cracker crumbs, peanut butter and confectioners sugar.
    Mix and spread on greased 9 x 13-inch pan. Melt chocolate chips and spread on top of mixture.
    Set in refrigerator.
    Cut into squares when set.

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