No Cook Peanut Butter Cups - cooking recipe
Ingredients
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2 sticks margarine
1 1/2 c. graham cracker crumbs
1 c. crunchy peanut butter
2 1/3 c. confectioners sugar
1 (12 oz.) pkg. chocolate chips
Preparation
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Melt margarine; add graham cracker crumbs, peanut butter and confectioners sugar.
Mix and spread on greased 9 x 13-inch pan. Melt chocolate chips and spread on top of mixture.
Set in refrigerator.
Cut into squares when set.
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