Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli, cooked and drained
1/2 lb. processed grated cheese
1/4 c. butter, melted
1/4 lb. Ritz crackers, crushed
1/4 c. melted butter

Preparation

Mix broccoli, cheese and 1/4 cup butter together and place in a 2-quart casserole dish.
Mix crackers and 1/4 cup butter, melted together, and sprinkle on broccoli mixture.
Bake for 20 to 25 minutes at 350\u00b0.
Serves 4 to 6.