Miniature Cheesecake(Makes 4 Dozen) - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3/4 c. sugar
3 egg yolks
3 egg whites, whipped until stiff
3/4 c. sour cream
2 Tbsp. sugar
1 Tbsp. vanilla

Preparation

Drop into inner circle of cooled cakes and bake 5 minutes only at 400\u00b0.