Barbecue - cooking recipe

Ingredients
    4 1/2 lb. ground beef
    4 c. chopped onions
    2 cans Hunt's tomato sauce
    1 small bottle barbecue sauce
    1 c. brown sugar
    1 can cream of mushroom soup
    1/4 tsp. black pepper
    1/2 tsp. chili powder
Preparation
    Place meat in heavy kettle or skillet and cook slowly until meat changes color.
    Add onions and cook for 10 to 15 minutes. Add other ingredients, except soup.
    Simmer for about 1 hour.
    Add soup and cook a while longer.
    Salt to taste.

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