New England Blueberry Muffins - cooking recipe

Ingredients

1 c. sugar
1/2 c. softened butter
2 eggs
1/2 c. milk
2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1 to 1 1/2 c. fresh or frozen drained blueberries

Preparation

Beat together the sugar and butter.
Add eggs and milk.
Add dry ingredients and beat for 1 minute.
Fold in blueberries.