Texas Hash - cooking recipe
Ingredients
-
1 lb. ground beef
3 large onions, sliced
1 large green pepper, chopped
1 (16 oz.) can diced tomatoes, undrained
1/2 c. cooked rice
2 tsp. salt
2 tsp. chili powder
1/8 tsp. pepper
Preparation
-
Preheat oven to 350\u00b0.
In large skillet, cook and stir meat, onion and green pepper.
Drain off fat.
Stir in remaining ingredients.
Heat thoroughly and pour into ungreased 2-quart casserole dish.
Cover and bake 1 hour.
Serve with salad for complete meal.
Leave a comment