Judy'S Pecan Pie - cooking recipe

Ingredients

1/2 stick margarine, melted
1 c. sugar
3 eggs
1 tsp. vanilla
1 c. white Karo syrup
1 c. pecans
2 unbaked pie shells

Preparation

Mix ingredients.
Pour into unbaked pie shells.
Sprinkle more nuts on top.
Bake at 350\u00b0
for 35 minutes.
Makes 2 pies.