Peter Paul Mound Cake - cooking recipe

Ingredients

3 eggs
1 stick butter
2 c. sugar
2 c. plain flour
1 tsp. soda
1/2 c. cocoa
1 c. buttermilk
1 tsp. almond flavoring

Preparation

Cream butter and sugar.
Add eggs.
Sift flour, soda and cocoa and add alternately with buttermilk and flavoring.
Bake in 4 nine-inch greased and floured cake pans at 325\u00b0 for 20 minutes. Cool.