Green Chili Corn Bread - cooking recipe

Ingredients

1 1/4 c. self-rising corn meal
3 eggs
1/4 c. oil
1 c. milk
1 tsp. minced garlic
1/2 lb. grated sharp cheese
1 to 2 cans chopped green chilies

Preparation

Mix meal, eggs, oil and milk.
Add other ingredients and stir. Pour into greased 9 x 13-inch casserole dish.
Bake at 400\u00b0 for 40 minutes.
Bread is done when inserted knife comes out clean.