Fried Rice - cooking recipe

Ingredients

2 boil-in-bag rice
1 c. chopped onion
1 c. ham or other meat, chopped
1 c. chopped green pepper
1/2 c. shredded carrots
1 egg, scrambled

Preparation

Cook rice as directed.
Set aside to drain.
Put veggies in skillet with small amount of oil.
Stir fry.
Add 3 tablespoons soy sauce.
Add rice.
Stir fry until hot.
Ready to eat.