Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli, cooked and drained
1 egg
1 c. mayonnaise
1/2 c. milk
1 c. Cheddar cheese (mild or sharp)
1 tsp. onion flakes
1 tsp. Worcestershire sauce
1 tsp. Accent
salt and pepper to taste

Preparation

Mix all together and bake in buttered casserole. Crumble Ritz crackers on top.
Bake at 350\u00b0 for 10 to 15 minutes.