Erin'S Orange Salad - cooking recipe

Ingredients

1 box orange sugar-free Jell-O
12 oz. cottage cheese (I use fat-free)
1 (20 oz.) can pineapple tidbits, drained
1 (11 oz.) can mandarin oranges, drained
1 (12 oz.) tub Cool Whip (I use light)

Preparation

Mix Jell-O with cottage cheese until well blended.
Add fruit; be sure oranges and pineapple are drained well.
Mix well and fold in Cool Whip.
Makes a great low-cal, cool salad.