Spinach Stuffed Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    3 oz. Ricotta cheese
    2 Tbsp. chopped spinach, cooked
    2 Tbsp. grated Parmesan cheese
    salt, pepper, nutmeg and red pepper
Preparation
    Remove shells.
    Cut eggs in half; remove yolks.
    Mix yolks with ingredients; beat until smooth, adding a little cream if necessary.
    Sprinkle red pepper for garnish.

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