Rhubarb Strawberry Jam - cooking recipe

Ingredients
    5 c. rhubarb, cut fine
    4 c. sugar
    6 oz. strawberry Jell-O
Preparation
    Mix the rhubarb and sugar together and let set overnight.
    In the morning, boil the mixture for 5 minutes, then add the Jell-O. Stir well.
    Put in jars to seal.
    Very good if you like rhubarb strawberry on your toast.

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