Apple Crisps - cooking recipe

Ingredients

4 c. sliced, pared tart apples (about 4 medium apples)
3/4 c. brown sugar, packed
3/4 c. all-purpose flour
1/2 c. oats
3/4 tsp. nutmeg
1/3 c. butter or margarine, softened

Preparation

Heat oven to 375\u00b0.
Place apples into buttered pan.
Mix remaining ingredients.
Sprinkle over apples.
Bake until brown.