Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. cured ham, ground
1 1/2 lb. lean ground beef
3 eggs, beaten
3 c. cornflakes
1 1/4 tsp. baking powder
1 small onion, chopped
1/2 c. celery, chopped
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. prepared mustard

Preparation

Shape in loaf and bake at 300\u00b0 for 1 1/2 hours.