Cocoa Cream Pie - cooking recipe

Ingredients
    1/3 c. cocoa
    1 1/2 c. sugar
    1/4 c. cornstarch
    3 eggs, separated
    2 c. milk
    1/4 tsp. salt
    2 tsp. vanilla
Preparation
    Mix cocoa, cornstarch, sugar and salt.
    Slightly beat egg yolks.
    Add to mixture and milk.
    Cook until thick; stir constantly.
    Add flavoring.
    Pour into pie shell.
    Cover with meringue.

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