Cocoa Cream Pie - cooking recipe
Ingredients
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1/3 c. cocoa
1 1/2 c. sugar
1/4 c. cornstarch
3 eggs, separated
2 c. milk
1/4 tsp. salt
2 tsp. vanilla
Preparation
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Mix cocoa, cornstarch, sugar and salt.
Slightly beat egg yolks.
Add to mixture and milk.
Cook until thick; stir constantly.
Add flavoring.
Pour into pie shell.
Cover with meringue.
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