Pecan Pie - cooking recipe

Ingredients

3 eggs, slightly beaten
1 c. sugar
1 Tbsp. flour
1/2 Tbsp. salt
1 c. light corn syrup
1 Tbsp. melted butter
1 tsp. vanilla
1 c. pecans

Preparation

Mix together.
Pour into unbaked pie shell.
Bake 1 hour in 350\u00b0 oven.