Lemon Jello Cake - cooking recipe

Ingredients

1 box lemon or yellow cake mix
1 box lemon jello
2/3 c. water
2/3 c. oil
4 large eggs
3 tsp. lemon juice
1 tsp. almond extract

Preparation

Put all ingredients in mixing bowl and mix with electric mixer until well blended.
Pour into tube pan and bake for 1 hour at 325\u00b0 (or bake until done).