Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 c. pecans
1 pkg. German chocolate cake mix (2 layer)
1 stick margarine, softened
1 (8 oz.) pkg. cream cheese
1 lb. powdered sugar

Preparation

Grease and flour 9 x 13-inch pan.
Mix coconut and pecans. Place in bottom of pan.
Mix cake mix according to package directions.
Pour over coconut mixture.
Mix margarine, cream cheese and powdered sugar.
Pour over chocolate mixture.
Bake in 350\u00b0 oven for 45 to 50 minutes.