Railroad Pie - cooking recipe
Ingredients
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1 lb. ground beef
1 (12 oz.) can whole kernel corn, drained
1 tsp. salt
1/2 c. bell pepper, chopped
1 large onion, chopped
1 can tomato soup
1 soup can water
1 Tbsp. chili powder
dash of black pepper
Preparation
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Brown beef and onion in skillet.
Pour off excess fat; add the rest of ingredients.
Bring to boil and simmer 15 minutes; turn into a large, greased casserole dish (1 1/2-quart).
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