Chicken Casserole - cooking recipe

Ingredients
    3 Tbsp. flour
    3 oz. pkg. cream cheese
    1 c. cooked chicken
    1 c. chicken broth
    1/4 c. margarine
    1 c. cooked macaroni
    1 c. milk
    1 Tbsp. pimientos
Preparation
    Melt margarine.
    Add flour, cream cheese, salt, liquid, chicken, macaroni and pimiento.
    Mix well.
    Bake at 400\u00b0 for 15 to 20 minutes, until slightly browned.

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