Chicken Casserole - cooking recipe
Ingredients
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3 Tbsp. flour
3 oz. pkg. cream cheese
1 c. cooked chicken
1 c. chicken broth
1/4 c. margarine
1 c. cooked macaroni
1 c. milk
1 Tbsp. pimientos
Preparation
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Melt margarine.
Add flour, cream cheese, salt, liquid, chicken, macaroni and pimiento.
Mix well.
Bake at 400\u00b0 for 15 to 20 minutes, until slightly browned.
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