Lasagna - cooking recipe

Ingredients
    1 lb. grated Mozzarella cheese
    1 small box lasagna noodles
    3 small cans tomato paste
    3 small cans tomato sauce
    1 bay leaf
    2 Tbsp. garlic
    1 Tbsp. oregano
    1/4 c. Italian bread crumbs
    1/4 to 1/2 c. brown sugar (just until it takes edge off the tomato taste)
    Parmesan cheese
    1 lb. hamburger
Preparation
    Spray a 9 x 11-inch pan with Pam.
    Brown meat and drain.
    Add sauce and paste and all other ingredients except noodles and cheese.
    Cook until flavors blend.

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