Lasagna - cooking recipe
Ingredients
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1 lb. grated Mozzarella cheese
1 small box lasagna noodles
3 small cans tomato paste
3 small cans tomato sauce
1 bay leaf
2 Tbsp. garlic
1 Tbsp. oregano
1/4 c. Italian bread crumbs
1/4 to 1/2 c. brown sugar (just until it takes edge off the tomato taste)
Parmesan cheese
1 lb. hamburger
Preparation
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Spray a 9 x 11-inch pan with Pam.
Brown meat and drain.
Add sauce and paste and all other ingredients except noodles and cheese.
Cook until flavors blend.
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