Ingredients
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1 c. sugar
3/4 c. shortening
1/4 c. molasses
1 beaten egg
2 c. flour
2 1/4 tsp. baking soda
1 tsp. cinnamon
1 tsp. ginger
1/4 tsp. salt
Preparation
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In large bowl, beat together sugar and shortening; add molasses.
Mix well.
Add beaten egg.
Stir together all remaining ingredients.
Mix into molasses mixture until thoroughly combined. Cover and chill at least 1 hour or overnight.
Roll dough into 1-inch balls, then place balls into granulated
sugar.
Place balls 2 inches apart on ungreased cookie sheet.
Bake at 375\u00b0 for 8 to 10 minutes.
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