Sad Cake Squares - cooking recipe

Ingredients

1 (7 oz.) can Angel Flake coconut
2 c. baking mix (Bisquick)
1 (16 oz.) pkg. light brown sugar
1 c. chopped pecans
4 eggs, beaten

Preparation

Combine coconut, baking mix, brown sugar and nuts.
Add eggs. Mix with spoon.
Do not overmix!
Bake in greased 13 x 9 x 2-inch baking pan for 40 minutes at 325\u00b0.
Cool.
Cut into squares.