Hot Choco-Mallow Mix - cooking recipe

Ingredients
    4 c. dry non-fat dry milk
    1 c. dry non-dairy creamer
    3/4 c. sugar
    3/4 c. cocoa
    1 c. colored miniature marshmallows
Preparation
    Combine dry ingredients in a bowl.
    Stir in marshmallows. Store in an airtight container with these serving instructions: Combine 1/4 cup mix and 6 ounces boiling water in a mug.
    Stir and serve.

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