Hot Choco-Mallow Mix - cooking recipe
Ingredients
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4 c. dry non-fat dry milk
1 c. dry non-dairy creamer
3/4 c. sugar
3/4 c. cocoa
1 c. colored miniature marshmallows
Preparation
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Combine dry ingredients in a bowl.
Stir in marshmallows. Store in an airtight container with these serving instructions: Combine 1/4 cup mix and 6 ounces boiling water in a mug.
Stir and serve.
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