Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. Crisco oil or very light olive oil
2 Tbsp. sugar
2 Tbsp. milk
salt

Preparation

Put flour, sugar and milk in the middle of the pie pan.
Add oil and mix.
Makes a soft ball of dough.
Press to bottom and sides of pan evenly.