Cream Of Broccoli Soup - cooking recipe

Ingredients

1/2 stick butter or margarine
1/2 mild onion
3 Tbsp. flour
1 can cream of chicken soup
3 c. milk
1 pkg. frozen broccoli
8 to 10 oz. shredded Cheddar cheese

Preparation

Fry together butter and onion until brown.
Add flour and stir.
Add canned soup, milk and broccoli.
Simmer 15 minutes or until broccoli is cooked.
Add shredded Cheddar cheese and simmer 10 minutes.