Buttermilk Biscuits - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
5 Tbsp. margarine
3/4 tsp. salt
1/2 tsp. baking soda
1 c. buttermilk

Preparation

Mix thoroughly.
Knead 10 times.
Cut and bake at 450\u00b0 for 12 minutes.