Quick Cobbler - cooking recipe

Ingredients

1/2 c. margarine
1 c. sugar
1 c. self-rising flour
3/4 c. milk
2 (No. 303) cans tart pitted cherries, drained

Preparation

Melt margarine in an 8-inch dish in a preheated 375\u00b0 oven. Combine sugar, flour and milk.
Stir into melted margarine.
Top with cherries and mix thoroughly.
Bake at 375\u00b0 for 30 minutes.