Hamburger Hot Dish - cooking recipe

Ingredients

1 to 1 1/2 lb. hamburger
1/2 to 1 onion
raw potatoes, peeled and sliced
raw carrots, sliced
1 can corn (do not drain)
1 can tomato soup

Preparation

Fry hamburger and onion together until hamburger is brown and crumbly.
Drain off excess fat.
Mix all ingredients in casserole dish.
Bake 1 to 1 1/2 hours until carrots are tender at 350\u00b0.