Strawberry Salad - cooking recipe

Ingredients

6 oz. pkg. jello, dissolved
1 pkg. sliced drained strawberries
1 carton Cool Whip (8 oz.)
1 small carton sour cream
1 small can crushed drained pineapple

Preparation

Place sliced strawberries in jello; congeal overnight.
Mix Cool Whip, sour cream and pineapple.
Spread over jello.
Top with chopped pecans.
Chill again until firm.