Scalloped Chicken - cooking recipe

Ingredients

16 slices toasted bread
4 c. cooked and chopped chicken pieces
1 c. cooked celery
1 c. cooked carrots
1 c. cooked onion
1/2 tsp. salt
1 c. mayonnaise
1/8 tsp. pepper
1 c. potatoes, cooked
3 c. chicken broth
1 can cream of mushroom soup
grated cheese

Preparation

Mix first 10 ingredients and put into a greased casserole dish. Cover with 1 can cream of mushroom soup.
Bake at 325\u00b0 for 1 hour, then sprinkle with grated cheese and return to oven for another 10 minutes.