Swedish Apple Pie - cooking recipe

Ingredients

4 apples, peeled and sliced
1 Tbsp. sugar
1 tsp. cinnamon
3/4 c. butter or margarine
1 c. flour
1 c. sugar
1 egg
1/4 c. walnuts, chopped

Preparation

Place apples in a 10-inch pie plate.
Sprinkle with the mixture of 1 tablespoon sugar and 1 teaspoon cinnamon.
Melt the butter in a pot.
Add the flour, sugar, egg and walnuts.
Spoon over the apples.
Bake at 350\u00b0 for 50 minutes or until golden brown.