Nothing Cake - cooking recipe

Ingredients

4 eggs
2 c. Bisquick
1 lb. box brown sugar
2 tsp. vanilla
2 c. chopped pecans

Preparation

Beat eggs slightly.
Add remaining ingredients, mixing by hand.
Batter is stiff.
Spread into greased 13 x 9 x 2-inch pan. Bake at 350\u00b0 for 30 minutes.
When cold, cut into squares.
Don't get upset when the cake looks like it fell.