Donna Connor'S Pumpkin Bread - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 c. pumpkin
1 c. vegetable oil
1/2 c. raisins
1/2 c. chopped nuts
3 1/2 c. flour
2/3 c. plus 2 Tbsp. orange juice
2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. allspice
1 tsp. cinnamon
1/2 tsp. ginger

Preparation

Preheat oven to 350\u00b0. Grease 2 loaf pans.