Hot Apple Cider - cooking recipe

Ingredients
    1 gal. apple cider
    sliced oranges and lemons
    3 cinnamon sticks
    10 to 15 whole cloves
    1 c. orange juice
Preparation
    Pour 1/2 gallon apple cider into large pot.
    Add cinnamon sticks, cloves and orange juice.
    Simmer over low heat for 2 hours.
    Add more apple cider, as needed.
    Fifteen minutes before serving, garnish with orange and lemon slices.

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