Good Layer Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. Crisco
1 stick butter
4 eggs
3 c. self-rising sifted flour
1 c. buttermilk
1 tsp. vanilla

Preparation

Cream sugar and butter with Crisco and eggs, one at a time. Alternate flour and buttermilk; add vanilla.
Bake at 350\u00b0 until done.