Tomato Aspic - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon Jell-O
1 (8 oz.) can seasoned tomato sauce
1 1/2 c. hot water
1 Tbsp. vinegar
1/2 Tbsp. seasoned salt
salt and pepper to taste

Preparation

Mix all of the ingredients together.
Pour into individual molds.
Chill until firm.