Chef'S Salad - cooking recipe

Ingredients

1 head lettuce
1/4 lb. chicken meat
1/4 lb. cooked ham
1/4 lb. Swiss cheese
2 hard-boiled eggs
1 Tbsp. chopped onions

Preparation

Shred lettuce and put into a large bowl.
Cut into strips the chicken, ham and cheese; arrange over lettuce.
Top with thinly sliced eggs and scatter over with onions.