Strawberry Salad - cooking recipe
Ingredients
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2 pkg. strawberry jello
2 c. boiling water
2 pkg. frozen strawberries
1 small can crushed pineapple, drained
2 bananas, grated or mashed
Preparation
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Dissolve jello in boiling water.
To this hot mixture, add fruit.
Place half of mixture in oblong dish.
Place in refrigerator and let set.
Then spread evenly and thinly 1/2 pint sour cream.
Spread remaining half of jello mixture and let set.
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