Strawberry Salad - cooking recipe

Ingredients
    2 pkg. strawberry jello
    2 c. boiling water
    2 pkg. frozen strawberries
    1 small can crushed pineapple, drained
    2 bananas, grated or mashed
Preparation
    Dissolve jello in boiling water.
    To this hot mixture, add fruit.
    Place half of mixture in oblong dish.
    Place in refrigerator and let set.
    Then spread evenly and thinly 1/2 pint sour cream.
    Spread remaining half of jello mixture and let set.

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