Broccoli And Yellow Rice Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. chopped frozen broccoli, cooked
1/2 c. chopped celery
1/2 c. chopped onion
4 tsp. margarine
1 can cream of mushroom soup
1 (8 oz.) pkg. yellow rice, cooked
2 c. shredded cheese

Preparation

Simmer onion and celery in margarine.
Add mushroom soup, cheese and 1/2 cup water, heat until cheese melts.
Combine all ingredients in a greased 2-quart casserole dish.
Bake at 350\u00b0 for 30 minutes.