Potato Special - cooking recipe

Ingredients

1 pkg. hash brown potatoes
1 can cream of chicken soup
1 c. grated cheese
3 Tbsp. butter
1 c. sour cream
1 medium onion, chopped
3/4 c. corn flakes
2 Tbsp. butter
1/2 c. cheese

Preparation

Put potatoes in a 9 x 13-inch pan.
Pour 3 tablespoons melted butter over potatoes.
Mix soup, cheese, sour cream and onion. Pour over potatoes.
Mix corn flakes, 2 tablespoons butter and 1/2 cup grated cheese over top.
Bake 30 minutes at 300\u00b0 to 325\u00b0.