Country Casserole - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen broccoli, cooked
    2 c. cooked chicken, cut into small pieces
    1 can cream of chicken soup (undiluted)
    1/2 c. mayonnaise
    1 1/2 tsp. lemon juice
    1/4 c. sharp cheese, grated
    1/4 c. bread crumbs
    1 Tbsp. butter, melted
Preparation
    Place broccoli in casserole.
    Add chicken.
    Mix soup, mayonnaise and lemon juice.
    Pour over broccoli and chicken.
    Top with grated cheese and bread crumbs that have been sauteed with butter.
    Bake at 350\u00b0 for 25 minutes.

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